A structured overview of PrimaVedra's registrations, quality approach, and compliance posture for institutional and export buyers.
The following registrations are held directly by PrimaVedra Botanicals Private Limited. Full documentation available upon request.
| Registration / Identifier | Number / Reference | Issuing Authority | Notes |
|---|---|---|---|
| Company Name | PrimaVedra Botanicals Private Limited | Ministry of Corporate Affairs | Incorporated under the Companies Act, 2013 |
| CIN | U10307KA2025PTC207690 | MCA / Registrar of Companies | Corporate Identification Number |
| GSTIN | 29AAQCP1459H1ZW | GST Council of India | Goods & Services Tax registration - Karnataka | IEC (Import Export Code) | AAQCP1459H | DGFT - Directorate General of Foreign Trade | Authorises export and import operations |
| FSSAI Licence Number | 11226999000037 | Food Safety & Standards Authority of India | Food business operator licence | MSME / Udyam | KR-13-0090644 | Ministry of Micro, Small & Medium Enterprises | Udyam Registration Certificate |
Quality at PrimaVedra is defined by consistency, documentation, and traceability - not slogans.
All products are processed against agreed buyer specifications. Cut formats, grades, moisture levels, and packaging standards are defined before production begins.
Quality checks are built into our supply process at sourcing, during processing, at packing, and pre-dispatch - aligned to institutional buyer expectations.
Certificates of Analysis (COA) and batch records are maintained for all product programmes. Available to verified buyers upon request.
Processing partners are selected for their food safety systems and certification status. Certifications are applicable to the partner facility and available by product programme.
The following certifications are held by authorised processing partner facilities. They are not directly attributed to PrimaVedra Botanicals Pvt. Ltd. unless explicitly stated.
Hazard Analysis and Critical Control Points system implemented at partner IQF processing facility. Applicable to TRUEPHAL product range.
Applicable to partner facilityFood safety management system certification. Applicable by processing partner and product programme. Certificate available upon request.
Available on requestGMP-aligned production standards across partner processing facilities. Applicable by facility and product category.
Available on requestPartner processing facilities hold independent FSSAI licences applicable to their operations. Separate from PrimaVedra's entity licence.
Partner-heldPlaceholder for additional partner certification - e.g., Organic, Halal, Kosher, BRC, or similar. Add details as applicable.
Available on requestPlaceholder for additional certification applicable to a specific vertical or export market requirement.
Available on requestTraceability documentation is structured to support buyer audits, import requirements, and quality disputes.
Sourcing records including grower details, harvest dates, and incoming quality parameters are maintained for each product batch as applicable.
Each production batch is documented with processing parameters, QC results, and packing details - available by batch code upon verified request.
Phytosanitary certificates, COAs, commercial invoices, packing lists, and other export documentation organised per shipment. Customs and regulatory support available.
Submit a brief enquiry and our team will provide the relevant documentation package within one business day.